We started out doing the fresh Friday markets selling mainly noodle soup. We gradually extended our menu to five regular dishes and two weekly specials. We have attended a number of local events such as the Taste of Guernsey Seafront Sunday, Sark Folk Festival, Rocquaine Regatta, Harbour Carnival, South Show, North Show and other charity events. We like to thank our customers for all the support & feedback. 


We prepare our sauces from scratch using the freshest of local ingredients wherever possible.


We pay particular attention to detail in preparing our dishes using traditional methods and proceedures.


We value our health as you value yours, therefore, we strive to provide healthy and nutricious dishes. Fast food doesn't need to be bad for you.

Environmentally Friendly

We use all eco-friendly packaging and cutlery, cardboard, paper or wood. They are also compostable.

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