Sauces

ATAN MENU

ATAN's Own-made Sauces

Gingy Tingy Sauce

made for KowMunGai

but

Suitable for just about anything


It is made from fresh garlic, fresh ginger, chilli, fresh lime juice & etc.


Available in Mild, HOT & Extra Hot


250 ml.    £ 5.95



Available in Mild


Gratiam Jeao

 (fried garlic in Veg. Oil)


We used Gratiam Jeao all the time in our cooking especially for KowMunGai (Chicken & Garlic Rice) and in our noodle soup!


250 ml.   £ 3.95


Out of Stock!